ASUCLA CATERING
PLATTERS
Minimum Order of 20 Persons – orders below minimum are subject to an additional charge.
$4.50
/
person
DOMESTIC CHEESE PLATTER
Cheddar, Muenster, Swiss, and Jalapeno Jack. Served with crackers
$4.50
/
person
$4.25
/
person
IMPORTED/ARTISANAL CHEESE PLATTER
Cheddar, Brie, Havarti, and Baby Swiss. Served with crackers
$4.25
/
person
$5.50
/
person
MIDDLE EASTERN PLATTER
Hummus, tabbouleh, and baba ghanoush. Served with pita points
$5.50
/
person
$5.00
/
person
CAPRESE PLATTER
Fresh mozzarella, Roma tomatoes, extra virgin olive oil, balsamic vinegar, and fresh basil Served with sliced baguette
$5.00
/
person
$4.25
/
person
CRUDITE PLATTER
Chef’s selection of fresh seasonal vegetables. Served with cucumber dill dip
$4.25
/
person
$4.50
/
person
GRILLED VEGETABLE PLATTER
Chef’s selection of marinated grilled seasonal vegetables. Served with sliced baguette
$4.50
/
person
$4.50
/
person
BRUSCHETTA BAR
Choice of two: grilled vegetables, traditional tomato basil, or olive tapenade. Served with herb crostini
$4.50
/
person
$4.00
/
person
SEASONAL FRESH FRUIT PLATTER
Sliced seasonal melons and berries
$4.00
/
person
$68.00
DELI SLIDER PLATTER
24 assorted sandwiches including Smoked Turkey and Cheddar, Roast Beef and Pepper Jack, and Ham and Swiss on mini Telera rolls (roasted vegetable sandwiches available upon request). Served with mustard and mayo
$68.00