Hot Hors D'oeuvres
All hors d’oeuvres are priced per piece
Minimum order 24 pieces of each – Orders below minimum are subject to an additional charge
Mini Maryland Crab Cakes
Served with tartar sauce
$2.95/ea
Coconut Shrimp Gluten Free
Served with mango salsa
$2.25/ea
Barbacoa Beef Tacos
Slow marinated barbacoa beef, red bell peppers and chipotle peppers in a flour tortilla
$2.75/ea
Stuffed Mushroom Caps
Choice of filling: spinach or pesto tomato concassé
$2.25/ea
Asparagus Straws
Wrapped in phyllo, served with parmesan cheese
$1.75/ea
Meatballs
Choice of style: marinara or Swedish
$1.75/ea
Spanakopita
Spinach and feta wrapped in phyllo
$1.85/ea
Black Bean Quesadilla
Served with jalapeno crema
$2.25/ea
Chicken and Pineapple Kabob
Chicken breast, red & green bell peppers, and pineapple on a skewer
$2.25/ea
Guava Cayenne Empanada
A sweet arepa pastry filled with guava, apples, queso fresco, and dash of cayenne pepper
$1.75/ea
Thai Chicken Skewers
Served with toasted peanut sauce
$1.75/ea
Cinnamon Sweet Potato Puffs
Cinnamon, sweet potato, and toasted pecans baked in puff pastry
$2.00/ea
Punjabi Vegetable Samosa (Vegan)
Potato pea curry in a chick pea flour pastry
$1.95/ea
Black Angus Mini Cheeseburgers
Angus patties, seasoned w/ salt and pepper, topped w/American cheese, dill pickle, ketchup, and mustard
$1.95/ea
Taquitos Gluten Free
Choice of filling: chicken or beef
$1.50/ea
Fire-Roasted Vegetable Polenta Cake
Roasted cauliflower, butternut squash, red onion, edamame, red bell pepper, and zucchini placed on polenta cake
$5.50/ea
Popcorn Chicken
Served with BBQ or ranch dipping sauce
$1.50/ea
Buffalo-Style Chicken Wings
Served with celery sticks and ranch dressing
$1.50
Egg Rolls
Choice of: Vegetable or Chicken
Served with soy sauce
$1.50/ea
BBQ Beef Skewers
Marinated tri tip served with BBQ dipping sauce
$1.95/ea
Three Cheese Macaroni Bake
Rustic blend of cheddar, Monterey jack, and gruyere cheeses. With a smooth custard and al dente macaroni.
$2.25/ea