ASUCLA Open House Invites Bruin Community to Get a Taste of ASUCLA Catering

ASUCLA Open House Invites Bruin Community to Get a Taste of ASUCLA Catering

Westwood, Calif. Dec. 17, 2019 – ASUCLA hosted an open house on Thursday, Dec. 5, to showcase the latest offerings and services available from ASUCLA Catering, ASUCLA Events Services, and Bruin Custom Print, among other enterprises.

Taking place in the Ackerman Grand Ballroom, the ASUCLA Open House invited current and prospective clients to learn more about ASUCLA Catering and to experience their full-service table set-ups. More than 500 guests attended the open house. They sampled food and beverage offerings such as barbecue brisket and potato wedges, beef with peppercorn sauce and mashed potatoes, salmon piccata, various boxed sandwiches, salads, specialty beverages, holiday-themed desserts, and more.

“The open house served as a great opportunity for us to not only continue celebrating the 100th anniversary of ASUCLA but also to introduce ourselves to prospective clients, to connect with existing clients and to highlight the array of services that ASUCLA can provide,” said Cindy Bolton, Director of Food Operations. “With our extensive menu offerings and unique special events set-ups, ASUCLA Catering strives to be the catering provider of choice here at UCLA.”